Strawberry Cream Cheese Bruschetta

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Inside this post: A yummy recipe for Strawberry Cream Cheese Bruschetta. Enjoy it for breakfast or a sweet appetizer!

Yes. I said Strawberry Cream Cheese Bruschetta.

And it’s divine.

And something super easy to make as a snack for your hungry munchkins or to take someone and impress the strawberry lovin’ mess out of your friends.

They’ll think you went to the Martha Steward Culinary School for Strawberry Cream Cheese Bruschetta.

{no. there’s no such thing. too bad, i know.}

Here’s how you make it:

Grab some Gluten Free bread slices and cut them into 2″ circles… or if you want it to be sweet, some shortbread cookies would work deliciously.

Toast them for a few minutes in the oven to crisp them up a bit.

Spread some fluffy, homemade Strawberry Cream Cheese on each little toasty morsel.

And top with some fresh, diced strawberries.

Seriously, couldn’t be easier than if I came to your home and made them for you.

And I will… if the price is right. 🙂

So, get to it and make your friends and family think you’re the best thing since sliced {gluten-free} bread. Or Strawberry Cream Cheese Stuffed French Toast .

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