Nutella Stuffed Marshmallows
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Holy Cow. And I mean, The WHOLE ENTIRE COW, y’all.
Let me start by just saying that this little treat went over like winning a free ticket, all expenses paid trip to both Disney and Legoland and Paris and Rome.
Sometimes, I just get a “Yeah. Pretty good”. But this time, I got a “I’m going to eat them all before my brother gets home!!!”
How to Make Nutella Stuffed Marshmallows
To make this fantastic treat, you’ll need:
- 1 bag of regular sized Marshmallows
- Piping bag with tip
- Wooden skewer {or something to make a little well in the marshmallows}
- Nutella
- 1/2 Cup Milk Chocolate Chips
First, fill your piping bag with Nutella.
Next, create a little well in your marshmallow with a wooden skewer or something similar.
Here’s a quick video of the process:
Next, Melt your chocolate chips in the microwave. I have a setting on my microwave that works great, so be sure to check yours.
Then dip the Nutella exposed end into the chocolate.
Yum-Yum Sauce.
Don’t worry. I made more than six. I’m just a blogger, so I had to make a pretty plate to show them to you. You don’t have to do that.
Just dump them on any old plate, because they’ll be gone in a matter of seconds anyway.
I literally had to pry them from this guy’s fingers.
Haha. He’s so funny. Just like his momma. {wink, wink}
Now, the trick is to make them faster that you, yourself, can eat them. I promise, it won’t be easy. If you need some moral support through the process, just call me.
Heavenly Day! Girrrl, you’ve gone and made me add yet another dangerous Nutella recipe to my repertoire. I just finished all my Nutella yesterday on fresh strawberries and also some yummy little Nutella and Strawberry Preserve-filled crescent rolls (slap-yo-mama-good, yes they are!) that we had tonight, so I’ll have to hit the store later to replace that jar. Then, I’ll get to play with this yummy little appetizer…I mean, dessert 😉 Thanks for sharing!